Recipes for Weeknight Meals, Entertaining, Holidays and More
Dixie® products offer amazing recipes to elevate your holiday, cookout, or family mealtime
Veggie Egg Scramble Recipe
This simple classic is perfect when you need a healthy meal on the go. It can also be a crowd pleaser for a tasty Sunday brunch.
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Serves: 2
Cook Time: 10 minutes
Total Time: 15 minutes
Serves: 2
INGREDIENTS
4 eggs
Pinch of each salt and pepper
1 tbsp of olive oil
¼ of diced red pepper
2 green onions thinly sliced
½ cup of shredded cheddar cheese
INSTRUCTIONS:
- Beat together eggs, salt and pepper; set aside.
- Heat oil in nonstick skillet set over medium heat; cook red pepper and onions for 2 to 3 minutes or until softened.
- Pour in egg mixture; cook, stirring frequently, for 3 to 5 minutes or until eggs are set and soft curds have formed. Sprinkle with cheese. Remove from heat. Let stand for 1 minute or until cheese is melted.
- Divide between 2 Dixie® On the Go Cups with lids.
Tip: Substitute Swiss, Monterey Jack or Gruyère for Cheddar cheese if desired.
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